Island Concoctions

Bring your taste buds to an elevated level when you taste our hand-crafted Mexican margarita featuring Patrón Silver, and topped off with Grand Marnier.

We will turn your island upside down with this refreshing mojito made with Planteray Pineapple Rum, fresh mint and lime.

A pleasantly tart, intensely vibrant combination of Gray Whale Gin, Munyon's Paw-Paw, Heering Cherry Liqueur and fruit juices.

The essence of paradise in a glass. Made with Malibu Coconut, lime and pineapple juices and a splash of Blue Curaçao.

This one survived the Bermuda Triangle. A refreshing mixture of Papa's Pilar Dark Rum, ginger beer and a touch of lime juice.

Bacardí Black Rum with Kahlua Cream and a touch of coconut rum, blended with cream and chocolate to give you the perfect frozen sweet treat.

A fun and refreshing punch made with Papa's Pilar Blonde and coconut rums, blended with pineapple and orange juices and a splash of grenadine.

Our spin on the Brazilian classic cocktail featuring Lebon Cachaca, passion fruit and fresh lime juice.

The official cocktail of the US Virgin Islands made with Pusser's Aged Rum, cream of coconut, pineapple and orange juice. Finished with freshly ground nutmeg.

The classic tiki cocktail. Papa's Pilar Blonde Rum shaken with fresh lime juice, orgeat syrup, and topped with a Papa's Pilar Dark Rum floater.

We combine fresh fruit and red wine with a splash of brandy to create this Spanish paradise.

Patrón Silver, lime juice, simple syrup and ginger beer.

Our version of a classic strawberry daiquiri. Made with Bacardí Superior, Amaretto Disaronno, strawberries, mango and coconut, blended up for an incredible cocktail.

Bacardí Superior, Bacardí Black, blackberry brandy, banana liqueur, pineapple and orange juice with a splash of grenadine.

The original Havana thirst quenching cocktail served with Bacardí Lime Rum, fresh mint, lime and a dash of sugar.

Patrón Silver Tequila, fresh lime, pressed jalapeño and orange.

Patrón Silver Tequila, fresh lime, agave nectar and soda.

Traditional margarita with a spicy tropical twist. Made with Patrón Silver, Ancho Reyes Verde Chile Poblano Liqueur, pineapple juice, lime juice and honey syrup.

A spicy and refreshing classic made with Tito's Handmade Vodka, fresh lime juice and ginger beer.

Tito's Handmade Vodka with lime, strawberry puree, mint and a splash of soda water.

When the Salt Life gives us lemons, we make lemonade...with Tito's Handmade Vodka, Chambord, fresh lemons, simple syrup and sour mix.

Papa's Pilar Blonde, Bacardí 8 YR and Kraken Black.

Citrus and pear notes, maple syrup, burnt sugar and baking spices.

Full-bodied blend with a smooth finish, best served up or on the rocks.

Ultra-premium blend of aged rums with the body and color of cognac.

Uniquely smooth and mellow. A favorite among many rum enthusiasts.

Strong vanilla taste with a touch of orange and a smoky finish.

Smooth and sippable with vanilla and caramel undertones.

Toasted oak, dried fruit, hazelnut, cocoa, molasses, orange peel, vanilla, and coffee.

Light colored with aromas of smoky wood, burnt sugar and hints of citrus.

Slightly sweet, vanilla and coffee, creamy caramel, cinnamon and cloves.

Deep amber in color, featuring aromas of toffee, honey and caramel.

Vanilla from Madagascar infused with Floridian Sugar Cane Rum.

Distilled from cane juice. This rum is at home served neat or on the rocks.

Peppery with lighter citrus, molasses, dried fruits and toasted nuts.

Toffee, vanilla, cane and molasses with dark fruit notes.

High proof spiced rum with hints of vanilla, cinnamon and clove.